Description
Cane Sugar Syrup is one of the specialties of the very wide range of syrups from the Giffard house.Obtained by extracting the juice from sugar cane, this syrup with a liquid texture is ideal for replacing crystal sugar both in cocktails and in cooking.Its consistency allows perfect dissolution in hot or cold drinks and even in yogurt and other dessert and cake preparations. It is also widely used by professionals in the bar industry in the preparation of many cocktails.Starting from the success of the Mint-Pastille, Giffard has become a key house in the market of Liqueurs, Fruit Creams and Syrups. Over the generations, the company remains family-owned and its know-how is passed on. The range is expanding with new flavours and allowing new uses. Today, more than 60 liqueurs and 90 syrups are used in the cocktail recipes of the world's most renowned bartenders. Giffard is also about strong environmental values: from the beginning, plants have been the source of inspiration for the house.High sweetening power Typical sugarcane flavour Consistency ensures good mixingIngredientsCane sugar, water.Manufacturer Contact InformationMangrove Global Ltd, 3-4 Johnston Road, Woodford Green,Essex, IG8 0XA
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