Description
Hartley's Ma Made Thin Cut Seville Oranges is delicious homemade marmalade. Each tin makes 6 pounds of delicious homemade marmalade in just 30 minutes. Just add sugar and water. It is free from artificial colours, flavours or preservatives.IngredientsPrepared Seville Bitter Oranges (75%), Water, Acid: Citric Acid, Gelling Agent: Pectin.DirectionsMakes 6 Lbs of Orange Marmalade 1. Empty contents into a large 8pt (4.5ltrs) saucepan. Add 3/4 pint (425ml) of water using the measure mark on the side of can. 2. Stir in 4 lbs of sugar (1.8kg). Bring to the boil stirring continuously with a wooden spoon. 3. Reduce heat, maintain boil for further 15 mins, stir occasionally. Add a knob of butter during boiling to disperse foam. 4. Test for setting - remove from heat, put 1/2 teaspoon of marmalade onto cold saucer and put in cool place. Test after 2 minutes by drawing a finger over the surface. If it wrinkles, setting point has been reached. If not, reboil for a few minutes. Test again. 5. Stand for further 2-3 minutes before pouring into warmed jars. If peel floats, stir contents of each jar. 6. Cover each jar with screw cap, parchment or film. NOTE: Small white specks may be seen in the contents of this can, these are natural deposits of Seville Bitter Oranges and will dissolve on boiling.Manufacturer Contact InformationHain Daniels Group., 4 Killingbeck Drive, York Road, Leeds, LS14 6UF.
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