Description
A duo of pink and classic Champagne truffles. Presented in keepsake tins, Hotel Chocolat use a splash of real Champagne in every truffle, whipped into real cream and smooth milk chocolate, or cream and milk chocolate with a hint of strawberry.About Hotel ChocolatNot all chocolate is created equal. Hotel Chocolat s mission is to make the best on the planet, with three pillars as the foundation: authenticity, originality and ethics. The recipes are made with more cacao, less sweet for a deeper, more satisfying taste, and they connect sustainable cacao agriculture with the hedonism of top-quality chocolate.IngredientsIngredients: cocoa solids (cocoa butter, cocoa mass), sugar, full cream MILK powder, stabilisers (sorbitol, glycerol), icing sugar, whipping cream (cream (from MILK), stabiliser (carrageenan)), glucose syrup, neutral alcohol, butter oil (from MILK), invert sugar syrup, champagne (SULPHITES), strawberry concentrate, skimmed MILK powder, freeze dried strawberry powder, emulsifier (SOYA lecithin), dextrose, natural colour (beetroot), acidity regulator (citric acid), flavouring. Milk chocolate contains minimum 40% cocoa solids, minimum 20% milk solids. For allergens, including cereals containing gluten, see ingredients in BOLD. May contain traces of tree nuts, peanuts, gluten, wheat, egg, sesame.DirectionsStore in a cool dry place away from odoursSafety WarningMay contain traces of tree nuts, peanuts, gluten, wheat, egg, sesameManufacturer Contact Informationwww.hotelchocolat.com
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