Hydroxypropyl Methylcellulose F50 forms a semi firm gel at 62C (143F) - 68C (154F) degrees. Methocel F50 is "F" Grade Hydroxypropyl Methylcellulose. It has a low viscosity of 50 cP.
Features
100% Food Grade (beware cheap industrial grade products not meant for human consumption)
Derived from natural plant fiber
Excellent low viscosity thickener and stabilizer that an be used to create foams and hot gels
Highest Quality Assured by Strict Orthodox Union Certification Standards
Perfect for Molecular Gastronomy and Modernist Cooking applications