Description
Our Cassava Flour is made 100% from yuca root from same day harvests that are sourced directly from farmers. It is an All-Natural, Gluten Free, Allergen-Free, Grain Free, Kosher, and Non-GMO flour that makes a perfect wheat flour substitute. Its soft, creamy, texture and neutral taste makes it ideal for cooking and baking all your favorite recipes. Iya Foods Cassava Flour does not fall apart or crumble like other gluten-free flours because of its natural elasticity, so its the perfect whole food flour to use for your recipes. With Iya Foods Cassava Flour, you are getting all the authentic benefits of pure farm grown cassava roots.
Features