Description
Jane Parker Chocolate Fruit Cake 1 Pound (16 ounce) Loaf. What could be better than a Classic Jane Parker Fruitcake? Adding some chocolate of course! The Original Jane Parker Classic Fruit Cake recipe, baked with cocoa powder. Generously filled with more than 2/3 luscious fruits and nuts. Plump juicy raisins, glace red cherries, glace golden pineapple, orange peel, crunchy pecans, and cocoa powder are just some of the fine ingredients in this Jane Parker Chocolate Fruit Cake. Prepared faithfully to the original recipe. Proudly baked in the USA. This cake is great for a small gathering, and serves 5-8. Fresh for 12 months at room temp. May be stored under refrigeration for 18 months. Recommended to keep refrigerated and remove one hour prior to cutting/serving. Since the late 1930s, Jane Parker Fruit Cake has been a staple of American families holiday traditions. There's something about the rich goodness of Jane Parker Fruitcake that folks just can't resist. That's because Jane Parker Fruit Cake is real, old-fashioned fruitcake, generously filled with more than 2/3 luscious fruits and nuts. Originally a brand of The Great Atlantic and Pacific Tea Company (A&P), Jane Parker Fruit Cake was baked in the 1930's through the 1960's. There was no production for over 4 decades, then, in 2009, Jane Parker Fruit Cake was brought back for the 150th anniversary of A&P. In 2014, A&P ceased production of Jane Parker Fruit Cakes again, and shortly after filed for bankruptcy. It was feared that Jane Parker Fruitcakes would be gone forever. BUT ...... To the delight of Jane Parker Fruit Cake fans everywhere, in early 2017, the Jane Parker Fruit Cake brand, along with all original recipes, was purchased from A&P, and this iconic brand has been brought back to the market, and is now available again! Youll find Jane Parker Fruitcake a treat for any occasion!
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