KA-ME Soba Japanese Buckwheat Noodles, Low Fat, Low Sodium, 8oz Pouches (2 Pack)

Description

Originating from Japan, Buckwheat Noodles are called Soba in Japanese. KA-ME Soba Buckwheat Noodles should be boiled for 5 to 6 minutes, then rinsed under cold water and drained. They are served either cold -with a dipping sauce or hot in a broth.

Features

• GREAT TASTING SINCE 1970s: More than 50 years of heritage, delivering delicious foods and sauces.
• AUTHENTIC ASIAN CUISINE: Originating from Japan, Buckwheat Noodles are called Soba in Japanese
• HEALTHY CHOICE: Low fat and low sodium, enjoy these Japanese buckwheat noodles cold, with a dipping sauce or hot in a broth.
• EASY TO PREPARE: Finish cooking in minutes. Follow easy recipe on the back.
• VARIETY OF KA-ME: We are proud to offer a wide range of Asian food from stir-fry noodles and fried rice, to mixed vegetables and coconut milk and more.