Kagoshima's Finest Organic Ceremonial Matcha - JAS Certified, Non-GMO, No-additives, Authentic Japanese Origin, 100 Pure Premium matcha powder, 10 gram sample bag (10 gram sample)

Description

Do you want to experience the true art and culture of Japanese tea ceremony? Do you want to savor the finest and purest matcha that Japan has to offer? Do you want to reap the incredible health benefits of this superfood without any toxins or additives? Then you need our Organic Ceremonial Matcha (from Kagoshima, Japan)! Our matcha is not like any other matcha you've tried before. It's made from 100 organic green tea leaves grown in Kagoshima, one of the most prestigious tea regions in Japan. Kagoshima is known for its volcanic soil, pure water and ideal climate for producing high-quality tea. Our matcha is certified organic by JAS (Japanese Agricultural Standard), which means it's free of pesticides, chemicals and GMOs. Our matcha is also processed with care and expertise by tea masters who use traditional stone mills to finely grind the tea leaves into a smooth and silky powder that has a vibrant green color, a rich aroma and a balanced flavor that's not too bitter or sweet. Our matcha is made with the first flush (Ichibancha), the youngest and most tender tea leaves that have the highest concentration of antioxidants, vitamins, minerals and amino acids. Our matcha is perfect for the Japanese tea ceremony, or Chanoyu, a ritualized way of preparing and drinking matcha that dates back to over 1,000 years ago. The tea ceremony is a form of art and meditation that expresses harmony, respect, purity and tranquility. You can also enjoy our matcha as a daily drink or a small latte with milk and sweetener. Matcha can boost your energy, metabolism, immunity and mood.

Features

• Organic Ceremonial Matcha from Kagoshima, Japan
• 10 grams makes 5 servings
• First harvest, No-additives, Stone-milled 100 Pure Premium Matcha Powder
• Naturally sweet umami flavor and rich aroma with a very smooth finish
• Comes in an aluminum lined bag to protect the tea from heat, light and oxidation
• Japanese Agricultural Standards (JAS) Certified Organic