Description
Ingredients: Soybean Oil, Chili, Onion, Fermented Soybean (Soybean, Water), Monosodium Glutamate, Salt, Sugar, Pepper Powder, Sulfur Dioxide, Sodium Sulfite. Some call it the Asian Godmother Sauce or Happy Lady Sauce. Her face is proudly displayed on the every jar of this original classic. Lao Gan Ma () produces the most popular brand of Chinese Szechuan hot sauces throughout China with roots in Guizhou. Chili peppers native to this region are the basis for so many modern hits like momofuku hot sauce. In 1984, Lao Gan Ma Chili Sauce was introduced by an ordinary Chinese woman named, Huabi Tao. Over 1.3 million bottles of the sauces are produced daily. Goes great on spicy noodles, or as a dumpling sauce for dipping. The tongue numbing flavor is called ""Mala"" and has a lingering feeling that really hits. Use it on garlic stir-fry, BBQ grill, salmon, fish, pork, chicken, beef. Twin Fortune Foods now carries a 2 jar set to include a super cute silver colored stainless steel piggy spoon / spork that won't fall into the jar.
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