Description
Le Pain Des Fleurs Organic Crispbreads are delicious and naturally gluten free. Full of great nutritional benefits, they are free of major allergens and made without yeast, wheat, eggs, dairy, fat, soya, gluten and nuts. Crispbreads are quick and easy to eat for breakfast, to accompany meals or as a snack with a topping of your choice. "The Bread of Flowers" 100% USDA Organic Deliciously Gluten Free Low Fat Cholesterol Free Low Sodium Kosher GMO-Free Organic Quinoa Crispbread - Only Four Delicious Ingredients: Organic Brown Rice - Quinoa Hint of Organic Cane Sugar Pinch of Camargue Sea Salt
Features