Lotus Foods Organic Millet & Brown Rice Ramen with Miso Soup - Gluten Free Ramen Noodles, Vegan Ramen Noodles with Millet Flour & Brown Rice Flour, Whole Grain GF Ramen - 2.8 Oz Bags (Pack of 10)

Description

Lotus Foods Organic Millet and Brown Rice Ramen with Miso Soup, 2.8 Ounce -- 10 per case. Lotus Foods brings you Millet and Brown Rice Ramen, traditional Japanese-style noodles made from our specialty rice instead of wheat In addition to being gluten free, millet and brown rice are some of the most nutritious and easily digestible grains. Our Millet and Brown Rice Ramen has a delicious nutty taste and is a good source of fiber and protein. Add the savory red miso broth to our Millet and Brown Rice Ramen for a wholesome bowl of noodle soup. For a complete meal, add your favorite veggies and protein. Ready to eat in just 4 minutes. Cooks in 4 minutes 25 Percent less sodium than regular ramen soup. Gluten Free Whole grain and heart healthy Made with Organic Rice High in fiber and protein Made with Non-GMO ingredients Low Fat Vegan 70 Percentage Organic, Kosher, Vegan, Gluten Free, Wheat Free, Dairy Free

Features

• GLUTEN FREE RAMEN NOODLES: Try our GF ramen noodles with brown rice & millet flour. They're certified Gluten-Free, made with ethically sourced ingredients, and come with delicious Red Miso Soup
• PREMIUM ORGANIC INGREDIENTS: Our gluten-free ramen noodles are made with only two ingredients: organic brown rice flour & organic millet flour, two of the most nutritious and easily digestible grains
• QUICK & CONVENIENT: There's a reason why our Millet & Brown Rice Ramen is a pantry staple. In less than 10 minutes, you'll have a bowl of our nutritious and convenient Japanese-style noodles
• ENDLESS POSSIBILITIES: Our GF ramen noodles are fantastic for creating for stir fries, hot pots, ramen salads, miso soup, pasta dishes, or whatever your heart desires!
• ABOUT US: Founded in 1995, Lotus Foods ethically sources all our ingredients. We put people & the planet over profit by preserving biodiversity, focusing on sustainability & protecting farmer welfare