It is a grain powder containing brown rice, rice, barley, soybeans, glutinous rice, black rice, sorghum, millet, and red beans. Good as a breakfast substitute.
Features
Add 200ml of water, soy milk or milk to a cup or shaker.
Add 3-4 tablespoons (45-50g) of rice flour, add sugar, honey, etc. according to preference and mix well.
You can eat it cold or hot, and enjoy it in a variety of ways, such as misutgaru latte, red bean shaved ice, and topping for rice cake.