Description
We made protein shake using Mugwort (ssuk). Mugwort tea is traditional Korean tea. The taste can be described as slightly grassy at first bite, followed by a fragrant almost eucalyptus-like pungency, and a slight bitter flavor at the end. It is dairy-free, cholesterol-free, and vegan, so it is popular with people who have specialized diets. If you are looking for protein after exercising, We reccomend our products. MOMMAKE Mugwort Protein Shake Powder does not contain whey protein, so even those with lactose intolerance can drink it without worrying. Mugwort is a unique taste of Korea, and it is very popular in Korea.
Features