Nairn's 33 Percent Extra Gluten Free Oatcakes are made with gluten-free whole grain oats that are grown in dedicated fields and milled in uncontaminated conditions. They are a brilliant store cupboard staple to have with soup, salad or your favourite topping (and a great bread alternative). You can even crumble them to use in cooking in place of breadcrumbs. Available in 33 percent extra value pack.