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Nongshim Non Fried Noodle Soup with Dried Anchovy Broth - Kal Guk Soo (5 Pack, Total of 17.25oz)
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Nongshim Non Fried Noodle Soup with Dried Anchovy Broth - Kal Guk Soo (5 Pack, Total of 17.25oz)

SKU: B099BGG7L2
AED 164
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Nongshim Non Fried Noodle Soup with Dried Anchovy Broth - Kal Guk Soo (5 Pack, Total of 17.25oz)
Product Details
Brand: Nongshim
Size: 86.25 Fl Oz
Product Type: Noodle Soups

Description

Special non-fried Kal Guk Su noodles developed with Nongshims unique technology Refreshing and savory soup discovered by Nongshim Savory seafood broth prepared with clams, mussels, and anchovies Adjustable to your taste with fermented red pepper paste Add fermented red pepper paste for a rich and taste

Features

  • Special non-fried Kal Guk Su noodles developed with Nongshims unique technology
  • Refreshing and savory soup discovered by Nongshim
  • Savory seafood broth prepared with clams, mussels, and anchovies
  • Adjustable to your taste with fermented red pepper paste
  • Add fermented red pepper paste for a rich and taste
  • Unit count type: Ounce
  • Ingredients: Wheat Flour, Potato Starch, Salt, Maltodextrin, Contains less than 2Percent of each of the following: Anchovy, Black Pepper, Bonito Extract, Cabbage Extract, Corn Starch, Crab Extract, Cuttlefish Extract, Dehydrated Vegetables (Carrot, Choy Sum, Green Onion), Dextrose, Disodium Guanylate, Disodium Inosinate, Dried Fish Cake (Pollock, Wheat Flour, Sugar, D-Sorbitol, Salt, Soy Lecithin, Beta-Carotene, Tocopherols), Garlic Extract, Green Onion Extract, Green Tea Extract, Gum Arabic, Hydrolyzed Soy Protein, hydrolyzed Wheat Protein, Modified Tapioca Starch, Mushroom Mussel Extract, Natural Flavors, Natural Mustard Flavor, Onion Extract, Palm Oil, Potassium Carbonate, Radish Extract, Red Chili Pepper, Scallop Extract, Shrimp Extract, Sodium Carbonate, Sodium Phosphates, Soy Lecithin, Soy Sauce (Soy, Wheat, Salt), Sugar, Tocopherols (Antioxidant). Tuna Extract, Wheat Starch, Yeast Extract, Yellow Corn Flour Powdered. Contains Wheat, Anchovy, Bonito, Crab, Pollock, Shrimp, Soy and Tuna
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