Ohsawa Nama Shoyu 1x 10 Oz

Description

Description Save On Ohsawa 1X 10 Oz Nama Shoyu CHAR13 CHAR10CHAR13 CHAR10It Is Unpasteurized, Enzyme- And Lactobacillus-Rich, And Aged Two Years In Cedar Kegs.: CHAR13 CHAR10CHAR13 CHAR10Note: This Product Description Is Informational Only. Always Check The Actual Product Label In Your Possession For The Most Accurate Ingredient Information Before Use. For Any Health Or Dietary Related Matter Always Consult Your Doctor Before Use.. Ohsawa Nama Shoyu 1x 10 Oz is the epitome of exceptional quality and craftsmanship in soy sauce. This premium shoyu is meticulously handcrafted using time-honored methods, passed down through generations, to ensure an authentic and unforgettable culinary experience. Made from carefully selected organic, non-GMO ingredients, this soy sauce is truly a testament to its Japanese heritage and commitment to providing wholesome, natural products. Unlike conventional soy sauces, Ohsawa Nama Shoyu is raw and unpasteurized, preserving the live enzymes and beneficial microorganisms that contribute to its unique and complex flavor profile.

Features

• Premium Quality: Ohsawa Nama Shoyu is a top-tier, traditionally brewed soy sauce made from organic, non-GMO ingredients, ensuring the highest quality and rich umami flavor
• Artisanal Craftsmanship: This authentic shoyu is meticulously handcrafted using traditional fermentation methods that have been passed down for centuries, preserving its genuine
• Raw and Unpasteurized: Ohsawa Nama Shoyu is raw and unpasteurized, retaining all the live enzymes and beneficial microorganisms that contribute to its unique and complex taste
• Natural and Wholesome: With no artificial additives or preservatives, this 10 Oz bottle contains only natural ingredients, making it a healthy and wholesome choice for enhancing
• Versatile Culinary Delight: Whether used as a dipping sauce, seasoning, or marinade, Ohsawa Nama Shoyu elevates the flavor of sushi, sashimi, stir-fries, soups, and various other