Pearl River Bridge Yang Jiang Flavor Preserved Beans with Ginger, 500 g/17.64 oz.

Description

Pearl river bridge yang jiang preserved black beans with ginger douchi are preserved seasoning ingredient used in many Cantonese kitchens. Expect salty, and pungent qualities from these beans, with a complement of ginger. Some common dishes made with douchi are steamed spare ribs with fermented black beans and chili pepper, and braised mud carp with fermented black beans.

Features

• Pearl river bridge yang jiang preserved black beans with ginger douchi are preserved seasoning ingredient used in many Cantonese kitchens
• Expect salty, and pungent qualities from these beans with a complement of ginger
• Made in China
• The package dimension of the product is 9cmL x 9cmW x 16cmH