Pickles Under the Ginfluence - Thick-Cut Pickle Chips with Gin, Jalapeo, Rosemary for Snacking - Speciality Pickles with Gin - non-GMO, Kosher, Gluten-Free 24oz (3-pack)

Description

These spicy garlic dill cucumber spears will kick-up any sandwich, that is if you don't eat them all straight from the jar first! This product is hand-packed using fresh produce and all natural herbs and spices in a vinegar brine. Only the highest quality produce is selected and packed soon after harvest to maintain the highest quality flavor and texture in the jar. Contains no artificial preservatives, colors or flavorings. Contains no refined sugars. Ingredients: Cucumber, water, organic distilled vinegar, jalapeo pepper, sea salt, organic raw sugar, gin, fresh dill, fresh rosemary, juniper berries, spices, calcium chloride (a naturally occurring mineral), natural juniper berry flavor

Features

• Thick, Artisan Pickles - Delightful to snack on or use to garnish your next elevated dirty martini, our Pickles Under the Ginfluence combines thick-cut pickle chips with artisan crafted gin, fresh rosemary and jalapeo to create a complex pickled flavor that is sure to please.
• Earthy Gin-Soaked Cucumbers - Made with the freshest cucumbers thickly sliced to maintain maximum crunch, our specialty pickles are soaked in the perfect mix of organic distilled white vinegar and gin. Sea salt, organic raw sugar, spices, fresh rosemary, dill and jalapeno peppers all add to this flavorful pickle recipe.
• Real Food with Real Flavor - Each of our jars is filled with real ingredients, straight from the farm. Our products are non-GMO Project Verified with no artificial preservatives, colors, stabilizers, refined sugar or gluten. Many of our flavorful recipes are also kosher certified by EarthKosher.
• Crafted in Small Batches - Ensuring every jar holds maximum flavor and quality, our specialty pickles, preserved vegetables and elixirs are mixed in small artisan batches, hand-packed and sealed in sustainable glass jars.
• Unique West Coast Style - Hand-packed in Santa Barbara, California, we are proud to share our fresh take on the classic craft of pickling. Our unique West Coast style pickles feature a bold, umami-rich brine that creates a complex flavor with an outstanding crunch made possible by using the freshest ingredients picked at the peak of ripeness.