Description
Description OliveNation Organic Madagascar Vanilla Bean Pods, Whole Bourbon-Madagascar Beans for Baking, Cooking, Beverages, Non-GMA, Kosher, Grade A. These whole dried beans are top quality, an essential ingredient for making creme brulee, vanilla ice cream, and many other dishes. Some recipes call for splitting the bean and using only the tiny black vanilla seeds contained in the bean. Place used and dried vanilla beans in a few cupfuls of sugar. After a few days, you will have delicious vanilla sugar to use in your cookie and cake recipes. Each bean is 17 centimeters or more
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