s.a.l.t. sisters Blackening Cajun Rub & Seasoning | All-Natural, Gluten Free, MSG Free, Non-GMO | Dry & Wet Rub Seasoning Base | Versatile Use for Chicken Wings, Brisket, Pulled Pork, and More | 1lb

Description

Take your barbecue to the next level with s.a.l.t. sisters Blackened Cajun Rub & Seasoning! The base is unrefined sea salt. Aromatic onion and garlic are combined with smoky spices for a true taste of New Orleans. Contains no cumin, making this a great choice for people sensitive to the smell of that spice. This spice rub's ingredients are naturally derived. Non-GMO, no MSG, no additives, fillers or flavor enhancers. It's an excellent choice for boosting the taste of any dish for just about anyone, particularly those with specific sensitivities and dietary requirements. Make sure to read the full list of ingredients prior to purchasing. Creates a mouthwatering aroma when heated, filling your space with the warm smells of the Louisana bayou. Enjoy indoors or outdoors, on the grill, stovetop, or in the oven, no matter what the time of year. And not limited to Soul Food--use it as the flavoring for chili, meatloaf or meatballs, or sprinkle it over roasted carrots and parsnips. Toss oiled homemade fries in this rub before air frying. Easy to use right out of the package! Sprinkle or massage it into your food as a dry rub. Or, combine with olive oil or vinegar to create a wet rub. Add a teaspoon or two to ketchup or Worcestershire sauce for unique condiments. As an Cajun seasoning, it works for just about any dish--beef, pork, poultry, or fish! Easily make dirty rice a weeknight dinner, or toss with shrimp and pasta for a flavorful Southern inspired dish! Available in 16 ounces / 1 pound. s.a.l.t. sisters sources ingredients for their rubs, dips, blends, and salt from all over the world. s.a.l.t. sisters infused salts are as versatile as they are tasty. Use for blackening seasoning, creole seasoning, bayou cajun seasoning, cajun seasoning, cajun spice seasoning, cajun spice, cajun spices and seasonings, cajun rub, seafood boil seasoning

Features

• Take your barbecue to the next level with s.a.l.t. sisters Blackened Cajun Rub & Seasoning! Aromatic onion and garlic are combined with smoky spices for a true taste of New Orleans. Easily make dirty rice a weeknight dinner, or toss with shrimp and pasta for a flavorful Southern inspired dish! Contains no cumin.
• Easy to use right out of the package! Sprinkle or massage it into your food as a dry rub. Or, combine with olive oil or vinegar to create a wet rub. Add a teaspoon or two to ketchup or Worcestershire sauce for unique condiments. As a Cajun seasoning, it works for just about any dish--beef, pork, poultry, salmon or other fish.
• Enjoy indoors or outdoors, on the grill, stovetop, or in the oven, no matter what the time of year. And not limited to Soul Food--use it as the flavoring for chili, meatloaf or meatballs, or sprinkle it over roasted carrots and parsnips. Toss oiled homemade fries in this rub before air frying.
• s.a.l.t. sisters ingredients for their rubs, dips blends, and salts are sourced from all over the world. This spice rub's ingredients are naturally derived. Non-GMO, no MSG, no additives, fillers or flavor enhancers.