Selamlique Turkish Coffee Dark Roast Ultra Fine Ground Coffee 4.40oz

Description

HOW TO BREW, HOW TO DRINK It was Turkish coffee that introduced Europe to the drink in the sixteenth century. This finely ground coffee is brewed with its grounds in the pot, and a certain amount of time is allowed for them to sink to the bottom of the small service cup with foam on the surface. Turkish coffee is preferably sipped slowly, without a hurry, and served with no sugar, but a small piece of Turkish delight. If sugar is preferred, it must be added whilst brewing the coffee.

Features

• rocessing method: Sun-dried. Roasting method: Traditional fine Turkish coffee grind obtained using the stone grinding mill
• Presentation of 4.40 oz. cans of Selamlique Turkish Coffee in elegant, special design boxes. Selamlique Turkish Coffee is meticulously processed from 100% Arabica beans and comes in a selection of tasteful flavors.
• A heart-to-heart talk can be considered the best side dish for this particular coffee. A coffee is just an excuse for the hearts real desire: conversation.