Sempio Glass Noodles (1lbs) - Translucent Korean Vermicelli, Dangmyun. Stir-Fry, Japchae. Gluten-Free

Description

Glass Noodles has a slight chewy and slippery texture. It absorbs flavor of sauces or gravy, making it ideal for stir fries, soups or salads

Features

• SEMPIO GLASS NOODLES (450g/1lbs) - Enjoy guilt-free indulgence with our gluten-free glass noodles, made from tapioca and sweet potato starch. These noodles absorb the flavors of sauces and gravies, making them perfect for stir-fries, soups, and salads.
• TRANSLUCENT & CHEWY TEXTURE - Experience the unique texture of our glass noodles, which are semi-translucent when dry and become glass-like when cooked. Their slight chewiness adds a delightful texture to your dishes, while their flavor-neutral profile allows them to complement a variety of ingredients and seasonings.
• LONG-LASTING FRESHNESS - Our glass noodles are dried using hot air convection drying for 24 hours, ensuring even drying and maintaining their springy texture longer. Say goodbye to mushy, soggy noodles-our gluten-free glass noodles retain their integrity and don't stick together when cooked.
• VERSATILE & HEALTHY - Whether you're making traditional Korean dishes like Japchae or experimenting with new recipes, our glass noodles are the perfect choice. Plus, they're free from potash alum, artificial colors, and preservatives, making them a healthy addition to your pantry.
• SEMPIO - Sempio is your trusted source for quality and heritage. With HACCP certification, we're dedicated to enhancing your lifestyle with the finest fermented foods. Over seven decades of heritage ensures a product made for everyone, rooted in our founder's commitment to family-safe, wholesome products.