Description
>From the deepest heart of the palm,Jegopresents its premium productSPALMGHETTIrepresented by a delicate palm spaghetti from the tender peach palm, fresh, sweet and sensitive, immersed in a delicate brine, which can be presented with sauces for pasta, meat accompaniment, salads or alone; With its ivory color and nutritious content, this vegetable can be eaten in several ways, filling the moment with healthy nutrients for the body with an unsurpassable flavor. The SPALMGHETTI Hearts of Palm Spaghetti is a food product made from the tender peach palm immersed in a delicate, which undergoes a thermal pasteurization process providing a shelf life of two years. Once the product is removed from the container it can be consumed alone or prepared in pasta dishes.
Features