PREMIUM QUALITY DRIED ROSEMARY LEAVES Spices Village premium quality rosemary spice harvested and selected from best quality plants and packed fresh. The package contains no artificial additives, preservatives, or sugar. Rosemary is an aromatic herb native to the Mediterranean region.
The flavor of rosemary has been described as piney, peppery, lemony, and woodsy. It has a warm, bitter flavor and brings flavor and aroma to a variety of foods. COMMON USES OF ROSEMARY Rosemary is an adaptable herb that compliments a wide range of meats and vegetables.
Its adaptability allows it to be used in a wide range of foods, from soups to breads. Rosemary pairs well with other Mediterranean herbs like thyme, marjoram, and oregano in a sauces. It has notes of evergreen, citrus, lavender, sage, and mint.
AROMATIC AND FLAVORFUL Our rosemary leaves have a strong, distinct aroma and a slightly bitter, pine-like flavor. They will add depth and complexity to your dishes and make them more flavorful and aromatic. ALWAYS FRESH WITH A RESEALABLE BULK PACKAGE The Resealable bulk package keeps our products fresh until the expiration date.
Spices Village products are KOSHER certified, GLUTEN-Free, Non-GMO, no added MSG, VEGAN and suitable for any diet. For optimum freshness, store in a cool, dry and dark location after opening. YOUR HAPPINESS REALLY MATTERS FOR US Our premium products are packaged in a convenient long-lasting resealable bulk bag for easy storage and use.
For optimum freshness, store in a cool, dry location. If the products you received are faulty or you are not satisfied, please contact us as soon as possible. Well do our best and make you happy..
WHY SPICES VILLAGE:</strong> The ambition of Spices Village is not only to bring the NATURAL QUALITY spices and herbs to our customers but also to make them happy with their products. To achieve these goals, we find finest producers and bring the spices and herbs directly from them to our valued customers. PREMIUM QUALITY ROSEMARY, NUTRITIONAL & BENEFICIAL:</strong> The fragrant herb rosemary is native to the Mediterranean region.
It has a warm, bitter taste and adds flavor and aroma to a variety of foods. In addition, rosemary can be consumed as tea, essential oil, or liquid extract. It is now grown as a major culinary herb in nearly all parts of the Mediterranean and Asia Minor.
HOW TO ADD ROSEMARY SEASONING TO YOUR MEALS & BEVERAGES:</strong> Rosemary is frequently used to season meats, particularly lamb, pork, and chicken. Chopped rosemary can be mixed into bread or biscuit dough to infuse the flavor throughout the baking process. Rosemary goes well with potatoes, beans, and lentils.
Rosemary can be quite potent, so it is usually used sparingly. Rosemary tea is a warming and soothing beverage that you probably didn't realize you needed until now. It only takes two ingredients to make!
10 ounces of water, brought to a boil 1 teaspoon loose rosemary leaves added to hot water Strain the rosemary leaves from the hot water, or remove them from the tea infuser. Pour your rosemary tea into a mug and enjoy. A refreshing beverage choice that provides hydration with a burst of natural flavors, ideal for any time of day.
