SXET Broad Bean Paste, Sichuan Pixian Hong You Doubanjiang, Dou Ban Jiang with Red Chili Oil, Chili Broad Bean Sauce for Seasoning ????? 17.6oz500g pack of 1, 1.0 Ounce

Description

Description Pixian red oil broad bean paste is a kind of condiment, mainly fermented with broad bean kernels and red pepper, and has a unique flavor. Doubanjiang is a famous condiment in Sichuan cuisine, which can be used in various dishes such as stir-fries, stews, and soups. Product Information 1. Weight: 17.6oz500g 2. Ingredients: red pepper, broad bean kernels, edible salt, wheat flour, edible vegetable oil, food additives sodium benzoate, potassium sorbate 3. Shelf life: 12 months 4. Production date: see the packaging the date on the packaging is the production date 5. Place of origin: Pixian County, Sichuan, China 6. Storage conditions: Store in a cool, dry and ventilated place 7. Edible method: eat after cooking, it is recommended not to eat raw as much as possible Notice Red oil bean paste has both spicy and salty flavors, you should pay attention to the amount when cooking. After- s Service If you have any questions, you can contact us at any time, we will reply you within 24 hours.

Features

• Unique Flavor: Pixian doubanjiang is fermented by traditional craftsmanship. It has the characteristics of bright red color and fragrant taste. The sichuan dou ban jiang has moderately viscous, and the chili blocks and broad bean can be seen by the naked eye. It is a regular seasoning in Sichuan cuisine recipes
• Ingredients: Red pepper, broad bean kernels, edible salt, wheat flour, edible vegetable oil, food additives sodium benzoate, potassium sorbate, no coloring and preservatives added
• Great Seasoning: Doubanjiang paste with red chili oil is full of flavor and is one of the essential seasonings in the kitchen. Can be added to stir-fries, stews, and soups, and doubanjiang chili bean paste is perfect for delicious dishes like Mapo Tofu
• Specification: Weight: 17.6oz500g. Shelf life: 12 months. Production date: see the packaging the date on the packaging is the production date of the product. Storage method: sealed and stored in a cool, dry and ventilated place. How to eat: It is recommended to eat after cooking at high temperature
• Quality Assurance: Welcome to our store, if you have any questions, you can contact us at any time, let us know your problem, we will reply you in time within 24 hours to solve the problem for you