The Spice Lab Herbs de Provence Seasoning Gluten Free - 1.5 oz Shaker - 5023

AED 89.00 Sale β€’ Off

In stock Only 0 left in stock Out of stock Item is unavailable

Estimated Delivery: 6-12 Business days

Adding to Cart Added to Cart

Product ID: 8250526499043

The Spice Lab Herbs de Provence Seasoning Gluten Free - 1.5 oz Shaker - 5023

β€’ SALT FREE HERB DE PROVENCE SEASONING Conjure the vineyards, pine forests and lavender fields of Provence, France, with our aromatic, earthy Herbs de Provence spice blend.
β€’ A pantry staple, pantry, it makes a great anytime gift for gourmet chefs and beginners alike.
β€’ EARTHY PORK TENDERLOIN WHITE FISH SEASONING This all purpose earthy, peppery blend with floral and citrus notes is perfect for seasoning beef, chicken, and lamb before roasting and grilling.
β€’ Bring the bright, sweet, savory tastes of summer to pasta salads and savory tomato-based stews.
β€’ This Mediterranean spice also goes well with potatoes, carrots and cauliflower.
β€’ FINEST ALL NATURAL FRENCH PROVENCE DRIED HERBS Our chef-crafted, healthy seasoning combines natural thyme, marjoram, savory rosemary, basil, sage and lavender.
β€’ KETO PALEO SEASONING PREMIUM QUALITY Packed in an SQF-certified facility in the USA, this herb seasoning is salt free, non GMO, kosher and gluten free.
β€’ THE SPICE LAB VALUES We source the highest quality spices, hire a diverse workforce and cultivate a friendly, supportive and safe work environment that reflects our brand.

This productΒ is imported from USA

Delivery within 6 to 12 business

  • Free Shipping on all orders above AED 150
  • Free Returns within 30 days | Subject to T&C

Frequently bought together

Product Description

Imported from USA

The Spice Lab Herbs de Provence Seasoning Gluten Free - 1.5 oz Shaker - 5023

SALT FREE HERB DE PROVENCE SEASONING Conjure the vineyards, pine forests and lavender fields of Provence, France, with our aromatic, earthy Herbs de Provence spice blend. A pantry staple, pantry, it makes a great anytime gift for gourmet chefs and beginners alike. EARTHY PORK TENDERLOIN WHITE FISH SEASONING This all purpose earthy, peppery blend with floral and citrus notes is perfect for seasoning beef, chicken, and lamb before roasting and grilling.

Bring the bright, sweet, savory tastes of summer to pasta salads and savory tomato-based stews. This Mediterranean spice also goes well with potatoes, carrots and cauliflower. FINEST ALL NATURAL FRENCH PROVENCE DRIED HERBS Our chef-crafted, healthy seasoning combines natural thyme, marjoram, savory rosemary, basil, sage and lavender.

KETO PALEO SEASONING PREMIUM QUALITY Packed in an SQF-certified facility in the USA, this herb seasoning is salt free, non GMO, kosher and gluten free. THE SPICE LAB VALUES We source the highest quality spices, hire a diverse workforce and cultivate a friendly, supportive and safe work environment that reflects our brand.. Our traditional, all-natural, salt-free Herbs de Provence blend combines earthy thyme, marjoram, savory rosemary, and lavender with the sweet, peppery flavors of basil and sage.

Use it to season beef, chicken, lamb and vegetables before roasting, and the fragrant aroma that emanates from your oven will conjure the vineyards, pine forests and lavender fields of Provence, France, long before you take your first bite. This Mediterranean spice also goes well with potatoes, carrots and cauliflower: just toss vegetables with oil and Herbs de Provence before roasting for delicious, aromatic sides. Combine it with olive oil and balsamic vinegar to create a delicious dipping sauce for warm bread.

These herbs thrive in the hot months of southern France, and their essences bring the bright, sweet and savory tastes of summer to pasta salads, savory tomato-based stews or white fish. Perfect for some Mediterranean dishes and French Cuisine. Packed in an SQF-certified facility in the USA, this premium, all-natural spice blend is non-GMO, kosher and gluten-free.

It’s perfect for keto and paleo cooking, and it makes a great anytime gift for gourmet chefs and beginners alike. The Spice Lab is a woman-owned, family-run company with a commitment to our community. We source the highest quality spices, hire a diverse workforce and cultivate a friendly, supportive and safe work environment that reflects our brand.

Our goal is to bring you delicious flavors for your cooking needs.

PRODUCT HIGHLIGHTS

β€’ SALT FREE HERB DE PROVENCE SEASONING Conjure the vineyards, pine forests and lavender fields of Provence, France, with our aromatic, earthy Herbs de Provence spice blend.
β€’ A pantry staple, pantry, it makes a great anytime gift for gourmet chefs and beginners alike.
β€’ EARTHY PORK TENDERLOIN WHITE FISH SEASONING This all purpose earthy, peppery blend with floral and citrus notes is perfect for seasoning beef, chicken, and lamb before roasting and grilling.
β€’ Bring the bright, sweet, savory tastes of summer to pasta salads and savory tomato-based stews.
β€’ This Mediterranean spice also goes well with potatoes, carrots and cauliflower.
β€’ FINEST ALL NATURAL FRENCH PROVENCE DRIED HERBS Our chef-crafted, healthy seasoning combines natural thyme, marjoram, savory rosemary, basil, sage and lavender.
β€’ KETO PALEO SEASONING PREMIUM QUALITY Packed in an SQF-certified facility in the USA, this herb seasoning is salt free, non GMO, kosher and gluten free.
β€’ THE SPICE LAB VALUES We source the highest quality spices, hire a diverse workforce and cultivate a friendly, supportive and safe work environment that reflects our brand.