Description
Premium rhubarb grown on the Tiptree farm coupled with the finest quality Australian ginger creates a truly delicious conserve.IngredientsSugar, Rhubarb, Ginger, Gelling Agent: Citrus Pectin, Acidity Regulator: Citric Acid, Prepared with 51g of Rhubarb per 100g, Prepared with 9g of Ginger per 100g, Total Sugar content 67g per 100gDirectionsNo specific directionsManufacturer Contact InformationWilkin & Sons Ltd., Tiptree, Essex, CO5 0RF.
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