Tropical Sun Gari White 5kg, Premium Gluten Free Cassava Granules for Authentic West African Cooking, Traditional Gari Flour Ideal for Eba, Gari Foto & Soakings, Long Shelf Life

Description

Tropical Sun Gari is a West African staple traditionally made from fermented, gelatinised fresh cassava tubers. Gari is usually a popular accompaniment to a vegetable or fish stew.At Tropical Sun we take pride in providing the very best products, finest quality at great affordable prices. For more products from the Tropical Sun range and different recipe ideas please visit www.tropicalsunfoods.comIngredients"Ingredients:", "Gari; 125ml vegetable oil; 3 medium onions, chopped; 2 red chillies, seeded and finely chopped; 4 tomatoes, blanched, peeled and finely diced; 15g", "tomato paste; 125ml water; salt and", "Ground Black Pepper"DirectionsTo prepare Tropical Sun Gari White, simply serve it as a snack or use it as an ingredient in traditional African dishes such as Eba, Kokoro, and Gari Foto. No extensive cooking is required as it is ready-to-eat straight from the pack.

Features

• Made from 100% pure cassava tubers that are peeled, fermented, and roasted to perfection. Delivers authentic West African flavour and texture, loved across Ghana, Nigeria, and beyond
• Tropical Sun Gari White offers the classic coarse texture and light, tangy taste perfect for traditional dishes like Eba, Gari Foto, or Gari Soakings. Brings real home-style authenticity to your kitchen
• &: Made purely from cassava, naturally free from gluten, additives, or preservatives. A clean and versatile pantry essential suitable for vegetarian diets and everyday African meal preparation
• &: Enjoy hot or cold mix with water for Eba, soak with milk or sugar for a refreshing snack, or use as a base for creative recipes. Convenient and simple to prepare for any occasion
• &: Packed in a durable 5kg bag to preserve aroma and texture. Designed for long shelf life and large-batch cooking, ideal for homes, events, restaurants, or catering kitchens celebrating African cuisine