Description
Vegan? No problem. The Yep Kitchen Plant Based Bundle is your shortcut to bold, umami-packed flavour - all 100% plant based and anything but boring. Inside, you ll find three of our most loved condiments: the award-winning Sichuan Chili Crisp Oil, the punchy Garlic Chili Oil, and our tangy, fermented Hunan Salted Chillies. Whether you're fully plant-based or just flavour-obsessed, this trio is guaranteed to level up your cooking. Each jar is crafted in the UK using time-honoured Chinese recipes and real, high-quality ingredients - from cold-pressed oils to premium spices imported directly from China. There are no artificial additives, no shortcuts - just layers of savoury heat, umami depth, and unexpected versatility. The Sichuan crispy chilli in oil brings a crunchy, spicy kick perfect for dumplings, rice bowls, and fried eggs. The Garlic Chinese Chilli Oil is rich and punchy - amazing in noodles, stir-fries, or even slathered on savoury breakfasts. And the Hunan Salted Chillies? Fermented with sea salt and rice wine, they re a tangy flavour bomb made for fish dishes, broths, and even sandwiches. These aren t condiments you forget at the back of the fridge - they re flavour staples you ll reach for every day. Whether you're gifting a foodie or building your dream condiment shelf, the Plant Based Bundle is the ultimate trio for chilli lovers.
Features





