Yep Kitchen Sichuan Crispy Chilli Oil 3 x 160g Award Winning & Small Batch Vegan Chilli Crisp Oil with Umami-Rich Flavour Perfect for Noodles, Dumplings & Rice Authentic Sichuan Recipe

Description

Yep Kitchen Sichuan Crispy Chilli Oil 3 x 160g Award Winning & Small Batch Vegan Chilli Crisp Oil with Umami-Rich Flavour Perfect for Noodles, Dumplings & Rice Authentic Sichuan Recipe

Features

• CRISPY, SAVOURY & PACKED WITH UMAMI: An addictive Sichuan Chilli Crisp made in small batches with a deep umami flavour from fermented bean paste, soy sauce, mushroom powder, Erjingtiao chillies, and premium spices imported directly from Chengdu
• AUTHENTIC CHINESE CHILLI OIL RECIPE: Born from a decade living in China, our chili oil is inspired by traditional Sichuan methods and made with spices sourced directly from Chengdu. Our award-winning recipe delivers real depth of flavour with crunchy texture, savoury heat, and signature umami notes
• VEGAN & NATURALLY FERMENTED: Made with natural ingredients and no preservatives, this vegan crispy chilli oil is made with fermented ingredients for a deep and complex flavour
• VERSATILE & EASY TO USE: Spoon over rice, toss through noodles, drizzle on dumplings or eggs - this crispy chilli oil adds punch to any meal in seconds
• MADE WITH COLD-PRESSED RAPESEED OIL: We use extra virgin cold-pressed rapeseed oil instead of refined seed oils - a healthier, more sustainable choice packed with natural goodness