Description
Kadukkai is regarded as a panacea in Ayurveda and Kayakalpa in Siddha. Kadukkai eliminates all waste from the body, and promote tissue growth and health. . In Ayurveda it is known as the mother of herbs and regarded as a Kayakalpa medicine in siddha. Haritaki or Kadukkai is one of the three ingredients, which is used to make Triphala, suggesting its importance. Its five-flavored rasa (taste) is known to work against all three doshas namely, Vatha, Pitha and Kaba.
Features