Yutaka - Takana Pickled Mustard Leaves, 110g - Crunchy & Slightly Spicy with Mild Umami Seasoning - Japanese Style Pickle, Ideal for Rice, Ramen, Sandwiches - 100% Natural, Vegan-Friendly

Description

Yutaka Takana Pickled Mustard Leaves is a Japanese-style delicacy, offering a satisfying crunch with a gentle spicy kick and mild umami seasoning. Traditionally enjoyed with rice or as a snack, it brings a bold and refreshing burst of flavour to a variety of everyday dishes, from rice balls and ramen to salads and sandwiches.Carefully prepared using traditional pickling techniques and high-quality ingredients, Yutaka Takana delivers crisp texture and balanced flavour that complements meals without overpowering them. Its versatility makes it an ideal choice for anyone looking to explore Japanese-style flavours or elevate their everyday cooking with something unique.Suitable for vegans and vegetarians, these pickled mustard leaves are made with 100% natural, plant-based ingredients, providing a wholesome and inclusive option for a wide range of dietary lifestyles. Whether enjoyed straight from the pack as a light snack or served as a flavourful side dish, Yutaka Takana Pickled Mustard Leaves bring convenience and delicious taste to every meal.Manufacturer Contact Information: Tazaki Foods Ltd., 12 Innova Way, Enfield, EN3 7FL, UKIngredientsMustard leaves (90%), Salt, Soy sauce [Water, Soybeans, Wheat (Gluten), Salt] Sugar, Water, Vinegar, Sesame seeds, Chilli pepper, Yeast extract, Chilli pepper extract.DirectionsReady to eatSafety WarningNone.Manufacturer Contact InformationTazaki Foods Limited, 12 Innova Way, Enfield, EN3 7FL, United Kingdom.

Features

• CRUNCHY & FLAVOURFUL - Yutaka Takana Pickled Mustard Leaves offer a crunchy texture with a gentle spicy kick and mild umami seasoning, delivering a bold yet balanced flavour perfect as a snack or with meals
• PERFECT FOR RICE & RAMEN - Enjoy as a tasty addition to steamed rice, onigiri (rice balls), or as a vibrant garnish for ramen and noodle dishes, enhancing traditional meals with fresh, crunchy flavour
• JAPANESE STYLE PICKLE - This Japanese-style pickled mustard leaf is a well-loved side dish that also works perfectly as a filling for onigiri and sandwiches, or enjoyed on its own as a delicious snack
• 100% NATURAL & VEGAN-FRIENDLY - Made from all-natural ingredients, Yutaka Takana Pickled Mustard Leaves are suitable for vegans and ready to enjoy straight from the pack with no preparation needed
• TRUE TASTE OF JAPAN - Yutaka means good harvest. Explore the rich variety of Japanese cuisine with our authentic ingredients, inspiring recipes, and bold flavours to discover at every meal