Description
Schwartz Pink Himalayan Salt is a go to essential for seasoning a large variety of dishes. Perfect for bringing out the flavours of meat, fish, soups, salads and pasta sauces. Why not try adding a pinch to lasagne or cauliflower cheese for extra flavour? Preparation and Usage: Adjust to suit taste, either coarse, medium or fine.IngredientsPink Himalayan SaltDirectionsUse Schwartz Pink Himalayan Salt to season a variety of dishes, enhancing the flavors of meat, fish, soups, salads, and pasta sauces. Adjust the grinder to suit your taste, either coarse, medium, or fine. For best results, grind over fish, seafood, and chicken at the table. To use the grinder, remove the lid and slice the red tab to adjust the setting. Store in a cool, dry place out of direct sunlight.Manufacturer Contact InformationMcCormick UK Ltd, Pegasus Way, Haddenham, Aylesbury, Bucks, HP17 8LB; schwartz.enquiries@mccormick.co.uk
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