Cabi Miso Glaze (2 Pack) - Perfect Miso Umami Japanese BBQ Sauce w/ Unique Peppery Note - Authentic Japanese Koji Fermented Food Sauce - Easy-to-Use Squeeze Bottles for Food Enthusiasts

Description

Cabi Japanese Gluten Free Miso Meat Marinade and Glaze (2 Pack): Create epic dishes like the legendary Miso Cod dish from Nobu using our Japanese BBQ sauce. This unique miso salad dressing blend of sansho Japanese pepper and sweet miso creates an unparalleled umami experience that will tantalize your taste buds. Unlike any other sauce on the market, our Sansho Peppercorn Miso Japanese salad dressing offers a burst of citrusy zest that sets it apart, delivering a truly memorable culinary adventure. Crafted with care using only the finest ingredients, our umami seasoning guarantees authenticity and exceptional taste in every bottle. Rooted in tradition and crafted with innovation, our Japanese female founders-owned fish sauce for cooking brand brings you the essence of authentic Japanese flavors. Utilizing traditional Koji fermentation techniques, our hibachi sauce captures the essence of Japan's culinary heritage in every drop. Handcrafted by artisanal producers with centuries of expertise, our organic salad dressing embodies the artistry and dedication of generations past. Perfect as a marinade, sauce, or vegan dressing, our sauces and marinades are your passport to a world of exquisite Japanese cuisine right in your own kitchen. - About Us: About Us: Cabi has been carefully developed with a sense of ease and versatility in mind, allowing you to love and incorporate these Japanese flavors into your own cooking, on your own terms. We like to say: cooking not required, only if desired. We are here to support all adventures in the kitchen.

Features

• Sansho Peppercorn Miso Glaze: Recreate restaurant quality dishes at home with our easy to use squeeze bottle Sansho pepper miso sauce; peppercorn mixed with sweet miso creates an unexpected umami fish marinade providing a real sensory experience
• Unique Peppercorn Note: Our Japanese miso dressing combines the earthy, umami-rich flavor of miso with the citrusy, and peppery taste of Sansho peppercorns; this non-alcoholic, non-MSG vegan sauce is perfectly balanced- not too sweet- and creates a distinct flavor
• Premium Ingredients: Made using high quality ingredients, our gluten free sauce offers an authentic and flavorful experience; this Japanese seasoning condiment brings a twist for different cuisines
• Traditional Japanese Flavors: Owned by Japanese female founders, we offer authentic Japanese food condiments. Traditional Koji fermentation techniques have been used innovatively to infuse traditional Japanese flavors into our BBQ miso rib glaze
• Artisanal Production: This artisan, producer-focused Asian sauce is made by century old makers with the miso making process passed down for generations. This all purpose Japanese sauce can be used as a traditional ingredient, or as a sauce or dressing to drizzle on dishes