Cape Herb & Spice Rub Louisiana Cajun Seasoning Condiment, Chilli Rating Mild, 100 g Tin (Pack of 1)

Description

Savour this Southern-style blend of spices, perfectly suited for use with all cuts of meat and seafood. Cape Herb & Spice is based in Cape Town, a vibrant and cosmopolitan city situated at the tip of Africa, along the West-African trading route explored by sailors in the 1400s. The Dutch East India Company, a dominant force in the spice trade, went on to establish a settlement in Cape Town in the mid 1600s, which acted as a midway point for their exchange with Asia. This mix of European, African and Asian cultures has given the city a rich culinary heritage, and it's against this background that Cape Herb & Spice was formed.IngredientsSea Salt (48%), Ground Coriander Seeds, Paprika (9%), MUSTARD Powder (7%), Chilli Flakes (6%), Dried Onion, Ground Cumin (5%), Dried Garlic, Dried Oregano, Dried Thyme, Black Peppercorns, Dried MarjoramDirectionsStir the seasoning in meat 20 minutes before cooking. When cooking, sprinkle the spice on the meat. Use the spice in the bread dough before baking. Ideal for chicken, beef, lamb or fish. Can be used to add flavour to roasted potatoes or fresh cheese, e.g. for dips or as bread toppers.Safety WarningAvoid using over steaming pots and always replace cap after use.Manufacturer Contact InformationPremier Foods Group Ltd, Premier House, Centrium Business Park, Griffiths Way, St. Albans, Hertfordshire, AL1 2RE

Features

• 100G TIN: Experience the tantalising flavours of the Louisiana Cajun Seasoning, a gourmet handcrafted blend perfect for grilling, roasting and barbecuing
• MILD CHILLI RATING: Suitable for all tastes, this hickory-smoked rub is delightful and mouthwatering
• VERSATILE: An all-purpose condiment that adds an authentic touch to your dishes, suitable for vegetarians
• PREMIUM QUALITY: Made with premium ingredients to elevate your culinary creations with a burst of flavour
• CONVENIENT PACKAGING: Easy-to-use tin for convenient storage and application every time you season your meals