Description
Coco Lopez is the original and reigning champ of Cream of Coconut, a delicious cream made from the tender meat of sun ripened Caribbean coconuts and blended with the exact proportion of natural cane sugar. Its slightly off white color and intense, but wonderfully sweet coconut flavor, had been a model of coconut cream consistency since the 1950 s. Combine with pineapple juice and Puerto Rican Rum to make the most refreshing and authentic tropical cocktail you ll ever have! You can create a lot more than just Coladas with Coco Lopez: - Beverages - Appetizers and spreads - Main dishes - Wet cakes and desserts Coco Lopez. It s not just a good drink. It s a state of mind.Ingredientscoconut, sugar, water, poly- sorbate 60, sorbitan monostearate, salt, propylene glycol alginate, mono and diglycerides (emulsifiers), citric acid, guar gum, locust bean gum.DirectionsShake well before using. For cocktails, use 1 part Coco Lopez Cream of Coconut to 3 parts white rum. Blend with ice and pour into a glass. For other uses, add to taste.
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