Description
Ingredients100% CoconutDirections1. Making coconut cream: Break 200g packet of Tiger Tiger Pure Creamed Coconut into a bowl. Add 450ml warm water. Stir until dissolved. Strain through muslin or a fine sieve before use. 2. Coconut milk from Tiger Tiger pure Creamed Coconut: For coconut milk, stir in an extra 150ml water. Strain through muslin or a fine sieve before use.Manufacturer Contact InformationProduced and packed for: Tiger Tiger (UK), Bull Close Road, Nottingham, NG7 2UT, England.


