Kikkoman Soy Sauce, 1 Litre, Naturally Brewed

Description

Kikkoman Naturally Brewed Less Salt Soy Sauce is a delicious seasoning with 43 Percent less salt than our regular soy sauce. Made with only natural ingredients - water, soybeans, wheat, salt, spirit vinegar, ethyl alcohol and sugar (and no artificial additives). Using a special process that takes several months, we reduce the salt content but retain the great umami taste. It s an essential kitchen-cupboard staple for use as a cooking sauce or condiment - from stir-fries and stews to salads and sushi. Approved vegan and vegetarian by V-Label (European Vegetarian Union). GMO free. To preserve the flavour, keep the bottle in the fridge once opened.IngredientsWater, SOYBEANS, WHEAT, saltDirectionsopen the topSafety Warning"Consult with a doctor before using this product."Box ContainsPlastic bottlesManufacturer Contact InformationWyvern Industrial Estate, 4 Unit 5, Beverley Way, New Malden

Features

• 100 percent natural ingredients
• Rich in umami flavour
• Versatile seasoning for asian dishes as well as all kinds of everyday dishes, try in marinades, dressings, dips and sauces
• Use in place of salt for a deeper, balanced taste
• No need for dark soy sauce and light soy sauce - Kikkoman does the job of both