Lee Kum Kee Kung Pao Chicken Stir Fry Sauce, Sichuan Style, Vegan, 60 g (Pack of 12)
SKU: UK_B07QC2D4TM
AED 173
UK Import
In stock
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Lee Kum Kee Kung Pao Chicken Stir Fry Sauce, Sichuan Style, Vegan, 60 g (Pack of 12)
Product Details
Brand: Mary Berry's
GTIN: 30078895148290
Size: 60 g (Pack of 12)
Product Type: Sauce
Description
Lee Kum Kee Kung Pao Chicken Stir Fry Sauce - Authentic Chinese Kung Pao Stir Fry Sauce - Chinese cooking.IngredientsSalted chilli peppers (chilli peppers, salt), sugar, water, fermented SOYBEAN paste (water, salt, SOYBEANS, WHEAT flour), dehydrated garlic, salt, rice vinegar, modified corn starch, SESAME seed paste, spicesDirectionsauthentic chinese cookingManufacturer Contact InformationUK: 3 Harbour Exchange Square, London, E14 9GE, United Kingdom. EU: Kingsfordweg 151, 1043 GR Amsterdam, The Netherlands.
Features
- HOUSEHOLD COOKING: Lee Kum Kee's Kung Pao Chicken Stir Fry Sauce is a store cupboard essential for home cooks or caterers; a little goes a long way so this pack of 12 is sure to last
- VEGAN: We want everyone to be able to try our authentic Asian Sauces, so Lee Kum Kee's Sichuan Style Kung Pao Chicken Stir-Fry Sauce is vegan friendly
- FLAVOUR: Bold and tangy with a perfect blend of Sichuan spices for an authentic Kung Pao Chicken experience
- VERY VERSATILE: Ideal for stir-frying, marinating, or adding a Sichuan kick to your dishes
- STIR FRY SAUCE: This Rich and medium spice Kung Pao style sauce is perfect for chicken, tofu, and noodles. It also works well as a marinade for BBQ meat and vegetables
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