Pacific Foods Organic Vegetable Lentil Soup, Plant Based, 16.3 oz Can

Description

Immerse your taste buds into something truly unique with Pacific Foods Organic Vegetable Lentil Soup. This organic soup has the rich flavor of lentils and black beans. Fire-roasted red peppers and vine-ripened tomatoes round out the flavor of this plant based soup. Enjoy it on its own as a quick and easy snack, customize it with your favorite toppings or pair soups with a salad, sandwich or wrap. USDA Certified Organic and made with non-GMO ingredients, this vegetable soup contains 14 grams of protein per can, is a good source of fiber and is made with no MSG, high fructose corn syrup, artificial colors or artificial flavors added. Each 16.3-ounce recyclable can contains one serving. To prepare, pour into a saucepan or microwave-safe bowl, heat until hot, stir and enjoy. Microwave on high for 3 minutes and let stand for 1 minute. Every spoonful of our vegan soup is satisfying to the last drop. In addition to our Vegetable Lentil soup, we offer Chicken Noodle, Chicken and Wild Rice and more. At Pacific Foods, we're dedicated to making the most nourishing foods possible from carefully sourced ingredients. See nutrition facts for sodium content

Features

• One (1) 16.3 oz can of Pacific Foods Organic Vegetable Lentil Soup
• Made with tender lentils, black beans, fire-roasted red peppers and vine-ripened tomatoes for a delicious vegetarian soup
• USDA Certified Organic vegan soup with non-GMO ingredients and no artificial colors or no added flavors
• Canned soup contains 14 grams of protein per can and is a good source of fiber See nutrition facts for sodium content
• This plant based vegetarian soup can be microwaved on high for 3 minutes in a covered bowl or a saucepan over medium heat on the stove