Description
We've teamed up with our friends in the Philippines to develop a distinctive, low carbohydrate hot sauce using the Filipino siling labuyo chili pepper! The Buyo Fermented Chili Hot Sauce is masterfully blended and fermented in barrels for a subtle, flavor, just a couple of drops of this small-batch hot pepper sauce will add the perfect amount of heat to your food without overpowering it. Rated as 3 out of 5 on the spicy scale. GLUTEN FREE PALEO KETO VEGAN
Features