Description
Sarson's Vinegar has been traditionally brewed and matured in vats since 1794. Simply shake over food to enjoy the distinctive tangy taste of Sarson's.Ingredients5% acetic acidDirectionsStore the vinegar cool and dry and protect it from sunlight.Manufacturer Contact InformationSarson's Vinegar has been traditionally brewed and matured in vats since 1794. Simply shake over food to enjoy the distinctive tangy taste of Sarson's.
Features



