Description
Your new secret ingredient for enchancing rich, chocolate flavor in baking recipes. Perfect with chocolate to create any kind of dark mocha treat. A must-have for making homemade brownies, tiramisu recipes, and garnishing espresso martinis. Use espresso powder in sweets like cakes, cookies, frostings, ice cream, and pies. While it's a great espresso powder for baking, adding a tablespoon or two in savory recipes like chili, BBQ spice rubs, sauces, and stews can enrich them with layers of deep flavor and dark color.
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