TOMOSAN Koikuchi Soy Sauce - Traditional Japanese All-Purpose Soy Sauce, Non-GMO, Naturally Brewed with Rich Umami Flavor, 12.17 oz 360 ml

Description

Description Enjoy the bold and rich umami flavor of TOMOSAN Koikuchi Soy Sauce, a classic Japanese soy sauce brewed using traditional methods. Made from simple, high-quality ingredients-soybeans, wheat, salt, and water-this soy sauce delivers a well-balanced taste with a savory depth, perfect for a wide variety of dishes.

Features

• Authentic Japanese Flavor: Naturally brewed using traditional methods to achieve a deep, rich umami taste