SPICY PICKLED OKRA Wicked Okras sassier cousin, Wickles Dirty Dill Okra is a handful and then some. Balanced with a slice of bacon in a kicked up Bloody Mary or served up next to sweet and tangy barbecue, this hot pickled okra in a jar aint shy PRIDE OF THE SOUTH This aint no sissy pickle. Crafted with the perfect blend of herbs and spices, we can only describe this spicy okra as wickedly delicious - just the right amount of heat and sweet From our grandmas kitchen to yours WHATS INSIDE MATTERS We obsess over bold, wickedly delicious flavors and ingredients that make the inside of our pickled okra hot, wicked hot.
Whats inside matters, and were dedicated to keeping our spicy pickles okra wickedly delicious WICKEDLY DELICIOUS Wickles products are wickedly delicious because they are unique, intense, and borderline addictive. We strive to be Wickedly Delicious in everything we do. Life is Wickedly Delicious.
Our food should be too ABOUT US From Saturday sandwiches to Thanksgiving dinner, our secret 90-year-old recipe used to be reserved for family and friends who were lucky enough to get a jar. But since 1998, weve been bringing these tangy and fresh pickles to your home. EXTRA DIRTY.
SUPER SPICY. WICKEDLY DELICIOUS.</b> Wickles Dirty Dill Okra are packed in our Dirty Dill Brine, which is spicier than our Wicked Brine and isn’t sweet. This is the bold and tangy punch you can’t get anywhere else.
Dirty Dill Okra are great in Bloody Mary’s, wrapped in bacon, or served up next to some sweet and tangy barbecue. If you like spice, this is the okra for you. WICKLES PICKLES - THE SOUTH’S BEST KEPT SECRET ‘TIL 1998</b> Wickles products are wickedly delicious because they are unique, intense, and borderline addictive.
We strive to be Wickedly Delicious in everything we do. Life is Wickedly Delicious. Our food should be too.
We obsess over bold, wickedly delicious flavors and ingredients that make the inside of our jars hot, wicked hot. What’s inside matters, and we’re dedicated to keeping it wickedly delicious. From Saturday sandwiches to Thanksgiving dinner, our secret 90-year-old recipe used to be reserved for family and friends who were lucky enough to get a jar.
But since 1998, we’ve been bringing these tangy and fresh pickles to your home! This ain’t no sissy pickle. Crafted with the perfect blend of herbs and spices, we can only describe these as wickedly delicious - just the right amount of heat and sweet!
From our grandma’s kitchen to yours.
