Willow Everett Himalayan Pink Salt - Coarse Grain for GrinderMill Refill - Resealable Bag - Non-GMO Kosher Rock Salt for Cooking - 10 oz 283g

Description

Willow Everett's Himalayan Pink Salt offers a distinctive taste experience with its large crystal grains, perfectly suited for salt grinders and mills. This versatile kitchen-to-table seasoning allows diners to adjust the grind to their preference.brbr Sourced from Pakistan's Khewra Salt Mine, this coarse-grain, Kosher-certified rock salt features a unique flaky texture ideal for seasoning. The mine's natural geological barriers ensure protection from environmental contaminants.brbr The crystal mineral structure delivers enhanced saltiness while containing less sodium compared to conventional table salt and other gourmet options, making it an excellent choice for those monitoring their sodium intake without sacrificing flavor.brbr Available in two convenient sizes, customers can choose between a 10-ounce package ideal for casual users who enjoy various seasonings, or a 35-ounce option perfect for devoted Himalayan salt enthusiasts and health-conscious cooks.brbr Storage is thoughtfully designed with resealable packaging - the 35-ounce size features a convenient pour spout for easy transfer to grinders and salt mills, while the 10-ounce option includes a zip-seal closure for maintained freshness.brbr The salt contains an impressive profile of 84 different minerals and trace elements beneficial to health, with iron responsible for its characteristic pink hue. Beyond culinary applications, it's suitable for various wellness uses including scrubs and soaks.brbr It's important to note that this pink salt should not be relied upon as an iodine source.brbr The versatility extends to self-care applications - from mineral-rich bath soaks to exfoliating scrubs when mixed with essential oils, and even as a therapeutic foot soak after a long day.brbr Due to its mineral composition, this salt is not recommended for pickling or canning processes as it may impact the final product quality.

Features

• Taste the difference with Willow Everett Himalayan Pink Salt. This large grain crystal salt is great for use in salt grinders and mills. This makes it a perfect kitchen-to-table cooking and seasoning salt that diners can customize to their tastes
• This certified-Kosher coarse grain Himalayan rock salt has a flaky structure, making it ideal for seasoning and enhancing flavor. It's extracted from the Khewra Salt Mine in Pakistan, where unique geological conditions protect it from pollutants
• Compared to table salt and other gourmet salts, crystal mineral salt delivers less sodium with a stronger, more satisfying salty taste. This makes Willow Everett salt perfect for people looking to reduce their sodium intake while maintaining flavor
• This premium salt for grinder refill comes in two sizes: 10 ounces 35 ounces. The 10 oz size is perfect for the diner who enjoys a variety of seasonings. The 35 oz is for the Himalayan salt enthusiast or cook committed to reducing sodium levels
• Handy resealable bags maintain freshness. The 35 oz uses a pour spout pouch for easy refilling of spice grinders, pepper salt mills, salt cellars and salt pigs. The 10 oz uses a pouch with an internal zip closure
• This pink salt is not a reliable source of iodine
• This salt contains traces of 84 unique minerals and trace elements that contribute to overall well-being. The iron content is the source of the unique pink color. Not only is it a healthy food additive, but it's great for salt scrubs, soaks and more
• Beyond cooking: add a cup or two to running hot water for a soothing mineral salt bath. Mix essential oils for a gentle salt scrub that exfoliates your skin. Add to a foot bath to soothe tired feet after a long day working and running errands
• Due to the natural mineral elements in Himalayan salt, it is recommended that you avoid using it for pickling and canning, as it may affect the quality of the end product
• Willow Everett Pink Himalayan Salt has a faint briny scent that is natural and refreshing. It evokes the ancient ocean salt beds of modern-day southeastern Asia that were covered by lava millions of years ago