Garofalo Elbow Macaroni 500 gram

Description

Garofalo Elbow Macaroni has been specially developed for the UK market as it is not a shape found in Italy. It is thought that it derives from the term Italian maccheroni in Italy the noun maccheroni refers to straight tubular square-ended pasta. The curved (elbow) macaroni is perfect for Macaroni Cheese, allowing the sauce to surround the tubes both inside and out.IngredientsIngredients: Durum WHEAT semolina May contain SOYA and MUSTARDDirectionsBring a large pan of water to the boil before adding the pasta and cook in boiling water for the time stated on the pack. Drain and serve. It is recommended 1 litre of water to 100g pasta.Box ContainsEach order contains 1 pack of Garofalo Macaroni pastaManufacturer Contact InformationPastificio Lucio Garofalo S.p.A

Features

• Vegan
• High in Protein
• Made with 100% superior quality durum wheat semolina
• Pasta di Gragnano IGP status, A guaranteed seal that officially recognizes the quality of pasta made in Gragnano