Natco Toor Dal Plain 2 kg

Description

Plain toor dal also known as toovar dal or arhar dal. It is a dull yellow split pea with an earthy taste. Toor dal is a good source of protein and is high in dietary fibre. Always soak beans and pulses overnight or for a minimum of 8 hours, drain away the water, rinse and boil in fresh water for a minimum of 15 minutes.IngredientsToor Dal.DirectionsSoak toor dal overnight or for a minimum of 8 hours. Drain the water, rinse, and then boil in fresh water for a minimum of 15 minutes.Box ContainsEach order comes with 1 x Natco Plain Toor Dal 2 kg

Features

• Toor dal also known as toovar dal or arhar dal
• It is a dull yellow split pea with an earthy taste
• Toor dal is a good source of protein and is high in dietary fibre
• Drain away the water, rinse and boil in fresh water for a minimum of 15 minutes