Description
A classic pesto taste which is a great addition to any meal, made with basil, garlic, pine kernels, and Parmigiano Reggiano.IngredientsItalian Basil (45%), Vegetable Oils (Sunflower Oil and Rapeseed Oil in varying proportions), Parmigiano Reggiano CHEESE (MILK) (11%), Pine Kernels, Extra Virgin Olive Oil (2%), Salt, Garlic Puree, Acidity Regulator: Citric AcidDirectionsMix 1-2 tablespoons of pesto with cooked pasta or spread on bruschetta. For best flavor, use within 3 days of opening.Manufacturer Contact InformationBeluza Ingrediant Company, 74 Long Drive, Greenford, Middlesex, UB6 8LZ.
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