Seggiano Raw Basil Pesto 200g - Vegan, GMO Free, Gluten Free, Wheat Free, Raw, Vegetarian, and Suitable for Coeliacs - Product of Sicily & Great with Pasta

Description

Seggiano Raw Basil Pesto 200g. This pesto is 100% Vegan, GMO Free, Gluten Free, Wheat Free, Raw, Vegetarian and Suitable for Coeliacs. We believe our Pesto should be for everyone!AUTHENTICALLY & FRESLY ITALIANSeggiano pesto is made with Ligurian basil, grown to organic standards without pesticides or chemical fertilisers.Once the basil plants are mature, tender top leaves are handpicked, washed and put under oil within hours, to preserve that fresh, intensely delicious flavour.WHY WE LOVE THEMBrilliant, fresh homemade flavours for pasta, bruschetta, and salsa dips.Once opened, refrigerate and use within ten days, keeping the surface covered with a layer of extra virgin olive oil. Store away from heat and light.STORAGE INSTRUCTIONSOnce opened, refrigerate and use within ten days, keeping the surface covered with a layer of extra virgin olive oil. Store away from heat and light.Ingredientsingredients extra virgin olive oil, CASHEW nuts, fresh dop genovese basil 30%, sea salt, pine nutsDirectionsServe with Seggiano organic pasta.Safety WarningNoManufacturer Contact InformationMADE IN ITALY FOR PEREGRINE TRADING LTD, 3 WEDMORE STREET, LONDON N19 4RU UK / SEGGIANO IRL LTD, THE BLACK CHURCH, ST. MARY'S PLACE, DUBLIN DO7 PAAX IE

Features

• Seggiano raw basil pesto 200g. 100% vegan, GMO free, gluten free, wheat free, raw & vegetarian
• Seggiano pesto is made with Ligurian basil, grown to organic standards without pesticides or chemical fertilisers
• Once the basil plants are mature, tender top leaves are handpicked, washed and put under oil within hours, to preserve that fresh, intensely delicious flavour
• Brilliant, fresh homemade flavours for pasta, bruschetta, and salsa dips
• Once opened, refrigerate and use within ten days, keeping the surface covered with a layer of extra virgin olive oil; store away from heat and light